Iberian Ham:
- Iberian Ham 100% fed with acorn.
- Iberian Ham of acorn.
- Iberian Ham fed on fodder.
Iberian Shoulder:
- Iberian Shoulder of acorn 100%.
- Iberian Shoulder of acorn.
- Iberian Shoulder fed on fodder.
Iberian Cured Loin:
- Iberian Cured Loin of acorn 100%.
- Iberian Cured Loin of acorn.
- Iberian Cured Loin fed on fodder.
Iberian “Chorizo”:
- Iberian Cured “Chorizo” of acorn.
- Iberian Cured “Chorizo” fed on fodder.
Iberian “Salchichón”:
- Iberian Cured “Salchichón” of acorn.
- Iberian Cured “Salchichón” fed on fodder.
Iberian “Morcón” of acorn.
Iberian “Vela” of acorn:
- Iberian “Vela Salchichón” of acorn.
- Iberian “Vela Chorizo” of acorn.
Iberian “Longaniza”:
- Iberian “longaniza”Sweet. (Sweet pork sausage)
- Iberian “longaniza”Spicy. (Spicy pork sausage)
- Iberian “longaniza”Moist. (Moist pork sausage)
Little loin of acorn.
Iberian Cured Tongue.
Iberian Cured Sirloin.
Iberian “Morcilla”.
Iberian Small cubes of Ham.
Iberian salty “Tocino”.
Iberian Bacon.
Iberian Rib.
Iberian ears and tails.
Iberian “Sobrasada”.
Iberian Sliced Products:
- Iberian Ham Tray.
- Iberian Shoulder Tray.
- Iberian Loin Tray.
Fresh products:
- Iberian “Presa”
- Iberian “Cruceta”
- Iberian “Pluma”
- Iberian “Solomillo”.
- Iberian fresh loin.
- Iberian “Carrillada”.
- Iberian “Magro”.
- Iberian “Lágrimas”.
- Iberian fresh ribs.
Other Products:
- Cheese
- Wine